Trip to Nepal for Himalayan tracking: 04. It’s my first time being touched while eating_Pokhara, Nepal

트래킹에 필요한 물품을 준비하고 허가증 까지 신청한 후에 그간 손빨래로 버티던 옷을 가게에 맡겼다.
산에 올라가기 전에 다시 한 번 뽀송뽀송하게 빨아두기 위함인데. (놓고 갈거지만..)
3시간 만에 끝나는건 kg당 100루피(1200원),
반나절은 90루피, 하루는 얼마라더라?
여튼 3시간만에 끝나는건 밖에 꺼내져있는 드럼세탁기로 빨고 건조하는 것 같으니
그걸로 해달라고 하고 세시간 뒤에 찾으러 오기로 했다.
After preparing the items needed for tracking and applying for a permit, I left the clothes I had been holding with handwashing in the laundry room.
This is to wash it once again before going up to the mountain.
(I’m going to leave it here.)
It’s 100 rupees per kilogram, and it’s done in three hours,
Half a day is 90 rupees, and I don’t remember how much it takes a day.
Anyway, it seemed to be washing and drying with a drum washing machine that was taken out in three hours.
I asked for it and decided to pick it up in three hours.
방으로 들어와 노트북을 꺼내 외장하드에 그간 담은 사진들과 아이폰에 있는 사진을 다시 한 번 백업했다.
트래킹에 노트북과 하드를 두고 갈 계획이라 텅텅 비워두는것이 중요하다고 생각했다.
가지고 있는 메모리들에 좋은 사진들만 담도록 신중하게 찍어야겠다.
근데 이 글을 쓰고 있는 지금까지도 백업이 안됐다.
아이폰에 사진이 너무 많다.
When I returned to my room, I took out my laptop and backed up the photos on my external hard drive and the photos on my iPhone once again.
I’m planning to leave my laptop and external hard drive under the mountain for tracking, so I thought it was important to leave it empty.
I should take it carefully so that only good pictures are included in the memory cards I have.
However, it has not been backed up until now when I am writing this article.
There are too many pictures on the iPhone.




옷을 찾을 시간이 되어 찾으러 갔다가, 밥먹으러 나가려고 하니 갑자기 비가 쏟아진다.
호텔 바로 옆 건물이라 얼른 뛰어 들어간 산촌다람쥐.
비가와서일까 아직 손님이 하나도 없다.
난 애초부터 삼겹살을 먹으려 생각했기 때문에 주문하려는데
내 양을 워낙 잘 알기때문에 1.5인분이 적당해 가능한지 물었는데 당연하게도 2인분이 최소란다.
별 수 없이 2인분을 주문하고 밥을 포기했다.
가지런히 밑반찬이 놓여지고, 고기를 불판에 올리니 자연스레 생각나는 술 한잔.
소주마시고 싶었는데 너무 비싸다.
곧 오를 (?) 에베레스트 맥주로 주문해 술도 한 잔 마신다.
It’s time to find clothes, so I go to find them, and when I go out to eat, it suddenly rains.
The mountain squirrel ran into the building right next to the hotel.
Maybe because it’s raining, there are no customers yet.
I was going to order pork belly because I was thinking of eating it from the beginning.
However, 300g is appropriate because I know my quantity so well. I asked if I could order it, but of course 400g is the minimum.
I ordered 400g without a way and gave up on rice.
A glass of alcohol that comes to mind naturally when side dishes are neatly placed and meat is placed on the grill.
I wanted to drink soju, but it’s too expensive.
Order an upcoming (?) Everest beer and have a drink.

고기가 익고 쌈을 싸고 김치를 얹어 한 입먹으니.
온몸에 전율이 돋는다.
고기없이 못사는 내게 지난 이주는 곤욕스러웠다.
빗소리를 들으며 고기를 먹는데 처음 올린 세 줄을 다 먹어가니 슬슬 한계가 찾아온다.
(정확한 내 정량)
이 아까운 고기를 남길 수 없으니 마지막 한 줄도 구워 앞의 세 줄 먹는 시간동안 한 줄까지 클리어_!
When the meat is cooked, wrap it with lettuce, and eat it with kimchi.
My whole body shivers.
The past two weeks were embarrassing for me, who couldn’t live without meat.
I eat meat while listening to the sound of rain, and by the time I finish eating the first three lumps, the limit is slowly coming.
(Accurate My Quantity)
I can’t leave this waste of meat, so I grilled the last lump. Because I was full, it was only after the first three lumps, that I ate the last lump!

배가 터지겠지만 만족스러운 식사를 마치니 식당안에 손님도 꽤 들어오고 비도 그쳤다.
들어가기 전 뭔가 아쉬워 산미구엘 맥주 한 캔을 삿는데
안주는 필요없냐며 가르킨 곳에 한국과자도 있다.
기분이다 싶어 새우깡도 하나 들어 호텔로 복귀.
백업하며 먹어야지 – 굿 나잇!
It was full because I ate a lot, but after a satisfying meal, there were quite a few customers in the restaurant and the rain stopped.
Before going back to the hotel, I stopped by the supermarket to buy a can of San Miguel beer,
There is also a Korean snack where the employee taught me, “Don’t you need snacks?”
I thought it was a good feeling, so I picked up a shrimp snack and came back to the hotel.
I’m going to back up and eat. – Good night!
Writer / Parkjungmin (Seeman)
Official Homepage : https://seemanism.net
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TripSerenade / 트립세레나데
Contact : tripserenade@gmail.com